It’s true. I’ve never met a sweet potato I didn’t like. Thankfully, it ties in nicely with Day 1 of my personal get healthier challenge. (Notice I say “healthier” instead of “healthy.” I already practice good habits I intend on keeping.) Did you know that sweet potatoes break down more slowly in the body? That means they produce smaller fluctuations in our blood glucose and insulin levels. They are actually very diabetic friendly.
I didn’t make grocery shopping a priority this weekend, so tonight it was on the agenda. I rushed to the store after my evening workout and spent $40 on essentials. No matter how hard I budget or try to shop on the cheap, the items I buy always seem expensive. I think food in general is pricey if you want to eat well. Though I’ve found in my years of shopping that vegetables are always the cheapest of the bunch, clocking in much lower than the processed foods that aren’t good for you anyway. I guess it’s just a mixed bag these days. Nothing is free.
My roommate and I used this recipe for the dish: You serve it over arugula, which has a nice taste in my opinion.
I’ve noted on the blog before that my roommate and I often cook multiple meals at once. Tonight was no different. We whipped up three different meals for lunches and dinners this week – all vegetarian and/or vegan, of course. All of our meals for this week feature an orange ingredient. I like the sounds of that. Give me more beta carotene.
Learning Moment: Part of documenting my life in a (somewhat) public space is the ability to make commitments, share moments of learning, and ediscuss “failures.” I’ve loved keeping a blog for more than three years because I can literally document my own individual growth. It’s been a great way for me to keep track of my life’s goals.
The boyfriend recently asked if I felt like I had to live according to my blog, meaning: do I feel a stronger need to practice what I preach? The answer is absolutely, and sometimes I will succeed at that and other times I will completely falter. That’s what makes me human.
Tonight’s simple success I’ve come to a point in my life where I’m starting to recognize even the smallest of achievements. I made myself a much-too-long to-do list for the night. Instead, I got busy in the kitchen and completely forgot about the handmade cards I wanted to make it. It was probably a blessing in disguise. Not only did I get to create three meals, I got to do it while catching up with my roommate. Now, I’m moving crafting night to Wednesday. It’s not a big deal. I don’t feel bad. I don’t have to live by lists. They don’t own me!
Now, it’s time to fall asleep without guilt. A full day, indeed.